Today, there was an expert on radiation and food, talking about radiation in the ocean and fish. He said that the problem with radioactive iodine would go away quickly because of the 8 day half life. The problem with radioactive cesium was a different matter. All of the reporters asked him about:
- the long half life of 30 years and
- the food chain where big fish eat the little fish and concentrate the contaminant.
But the doctor/expert on today's panel said that radioactive cesium behaves in a different way in the body. He said that the big fish eating the little fish and thus concentrating the cesium does not really apply. Much (he did not say how much) of the cesium would be excreted as waste by the fish. (And I have heard, elsewhere, by humans too - one food/radiation expert said that 80% to 90% would be excreted as waste by humans if consumed). Also, any cesium that is taken in by the body would concentrate in the muscles and there is no cancer of the muscles. His contention was that concentration in the food chain was not an issue....
There was also a govt. minister on the panel and one of the reporters wanted "certificates" at the fish shops, for example, saying that the fish was tested and safe to eat. But her contention was that contaminated food, fish or vegetable, would be stopped at the source and never put in the food network in the first place and that we could all rest assured that anything being sold was safe to eat. She was not really in favor of "certificates".
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